Menu

What's On

Melbourne Cup Brunch - The Border Inn Bacchus Marsh

Melbourne Cup Brunch

The race that stops the nation is just around the corner! We’ve got the big screen, the bubbles, the bites and all the fun of the races right here at your local. With our Chicken & Champagne Brunch, make it a Cup Day to remember.

When: Tuesday 4th November
Cost: $89 per person
Includes:

  • Unlimited selected drinks and morning tea style food from 11am-2pm
  • Live music with Chris Williams
  • Every race live on the Big Screen!
  • Fashion on the fields, be sure to dress to impress!

Book Now! (03) 5368 1280

 

Friday Meat Raffle - The Border Inn Bacchus Marsh

Jag the Joker & Meat Raffle Night

Come down on a Friday night and see if you’ll be lucky enough to walk away with a huge cash prize or meat raffle win!

Call for a reservation! (03) 5368 1280

Open from 11.30am to 10pm!

 

 

5 dollar pints - The Border Inn Bacchus Marsh

Drink the Line Dry

Come in from 5pm on the first Tuesday of every month, $5 pints on tap until the line is dry!

Call for a reservation! (03) 5368 1280

Open from 11.30am to 10pm!

T&C’s apply, selected order of tap. Open till 10pm

 

Reservations

Where great food, friendly staff, and excellent service are always on the menu.
 

Make a Reservation

See Our Menus

Happy Customers

This awesome pub has been reopened, and the new owners have done an awesome job. Great food at reasonable prices. A big, cozy fire roaring when it's freezing outside. Friendly service. Well done, guys. we love coming here.

Samantha Durney

The Parma was 10/10. We were in the area on a day trip from Melbourne and stopped for lunch. My husband and I both got Parmas and agreed it was the best Parma we had both had in a good while- pls get it with the gravy …. So delicious

Anna Ikeda

Lovely food and quite generous servings, and the service was quite fast so we didn't wait too long for our meals.

Bron Roberts

A great pub atmosphere with many areas and quiet nooks for a coffee. We had a large gathering and neither the other clients or ourselves were crowded. Light and bright! Great service.

Gayle Smith

Had the steak sandwich. Absolutely amazing. Cooked to perfection, didn't fall apart in my hands. Partner had the salt and pepper calamari. Best she's ever had. Tasty and tender. Definitely coming back again.

Scott Ditcham

The Border Inn in Bacchus Marsh is such a gem! The food was absolutely lovely, full of flavour and beautifully presented. The atmosphere is warm and welcoming, perfect for a relaxed night out. The live music was the icing on the cake. It really set the vibe and made the evening even more enjoyable. Can’t wait to come back!

Brenda Trofenik